Thursday, March 25, 2010

Planning a Spring Dinner Party That Gives Back - Tonic

As we approach Earth Hour it's probably a great time to think about organising a green dinner party..

Check out this article.. "Prepping an organic, locally sourced feast is a great way to get your dinner guests to enjoy a sustainable meal, but it’s also a green conversation starter, sparking lots of talk about food politics, green agricultural practices and even just the joy of food shopping at farmers market."

You can read about the sort of plates and glasses that are recommended, the wine and also the lighting.. And of course let's not forget the dessert!

It's worth a read and provides some inspiration.. we should all be doing our bit don't you think?

Planning a Spring Dinner Party That Gives Back - Tonic
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